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Chili Pepper Plant Pods 24 Pack

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$103.60
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Chili Pepper Plant Pods 24 Pack

24 Pack  (Eight - 3 Pack Units in Box) 

Grow Chili Peppers in your Click and Grow indoor garden

Photo instructions on How to use a Click and Grow Plant Pod

CAUTION: The plant of the Chili pepper is POISONOUS. Only the pepper itself is edible.

Fresh homegrown Chili peppers help the body cope with heat and pain, and increase sex drive.

Though the peppers take time to fully ripen, its beautiful and delicious harvest is well worth the short wait. Prepare yourself for a spicy liftoff with chili pepper and a Click & Grow indoor herb garden!

 

 

 

 

Click & Grow Chili pepper benefits:

  • Spicy Chili Pepper + a Click & Grow indoor herb garden = hot hot heat
  • Perfect fresh addition to home gourmet food
  • Growing chilis is 100% hassle-free with a Click & Grow indoor garden
  • You'll get a garden-to-plate experience in your own kitchen

 

Click & Grow Smart Soil does all the work for you:

Inspired by NASA technology, Smart Soil creates the perfect environment for your plants to thrive.

The Smart Soil keeps water distributed evenly inside the nanostructure, so the plant roots have access to water at all times.

It makes sure plants have perfect pH-level and get the optimal configuration of water, oxygen, and nutrients.

The growth medium is made of natural, renewable materials, and contains no pesticides, fungicides, hormones or other harmful substances.

Sprouting guarantee: If your plant doesn't sprout, we'll replace it. Pods are good for up to two years.  Store them in a dry, cool place until you are ready to plant.

 

This plant will need hand pollinating. Here's how to do that:

Sprouts in: 7 - 21 days

Harvest in: 14 - 18 weeks

Grows best at: 68°F – 95°F

  • You can speed up the germination process by raising the temperature to at least 79°F (26°C).
  • If multiple seeds germinate in a pod, leave just one of the seedlings to grow. This will ensure there is enough space and nutrients for the plant to thrive.
  • Do not cut or prune your plant before fruiting - it will form flowers and fruits at the top of the plant.
  • Once your plant is flowering it needs to be pollinated by hand. Do this by gently shaking your plant or use a small brush to carry pollen from one blossom to the next.
  • Please note! Only the fruits of the chili are edible, the rest of the plant is poisonous and should not be consumed.
  • Chili Pepper fruits ripen from white/purple to a bright red color approximately 12 weeks from planting.
  • Friendly warning! It is always a good precaution to wash your hands after handling chili peppers. It is also best to avoid rubbing your eyes or touching other tender body parts after handling any chilies.

Why Buy From Us

We have narrowed down a sea of urban farming and biophilic design products to the best, most sustainable, efficient and beautiful pieces for you. We are a small business with exceptional customer service and we appreciate our customers!

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  • We provide great Service and pride ourselves on customer satisfaction.
  • We handpick our products for quality so we know you'll love them. But if there is ever something wrong, we will work with you to fix it!